Experience a culinary journey at our award-winning restaurants, each with its own style of world-class fare. Sit back and enjoy cuisine created by our talented chefs, whose interpretations of contemporary Western, inventive Pacific Rim, authentic local, family-style Italian, exquisite Cantonese and English afternoon tea are beautifully presented in settings that evoke all five senses, each with its own distinctive ambience.
Reserve your table now by contacting 603 2717 9900 or email email@example.com.
Indulge in the generous size of burger served with green tea infused buns, thick juicy beef patty, caramelized onion rings, fresh tomatoes and lettuce, golden fries and crunchy coleslaw at Pavilions Lounge.
Get together for a delicious weekend yum cha featuring over 70 authentic yet innovative dim sum and Cantonese a la carte delights in all its glory.
This promotion is available on Saturdays, Sundays and Public holidays till 31 December 2015 at MYR 114nett per person (food only) from 10 a.m. – 2:30 p.m.
Dine like a true Italian with specialties cooked fresh from the wood-fired oven at Villa Danieli.
This promotion is available from now to 30 December 2015, MYR 32nett per dish onwards.
Oyster lovers will rejoice with this month’s Oysters Snack Special at our Pavilions Lounge.
We invite you for an extravagant meal at Essence and feast your senses to a dazzling display of culinary craftsmanship by our talented chefs at the 100-metre long buffet.
This promotion is available till 31 December 2015 from 6.30pm - 10.30pm, MYR 122nett per person.
Kick start your morning with a selection of hearty breakfast set, including some of the all-time favourites such as Nasi Lemak and Pancake with Maple Syrup.
Priced at MYR 14 nett per set. Available for breakfast at Toastina Café & Bar from 7am to 10.30am, Monday to Friday.