Sheraton Towers Singapore

39 Scotts Road  • Singapore,  228230 • Singapore •  Map • Contact Us • Phone: (65) 6737 6888 • Fax: (65) 6737 1072  • Visit our site

Gourmet Indulgence

From legendary Cantonese cuisine and sumptuous International buffets, to the flavoursome delights of Italian offerings or a delightful English Afternoon Tea, come and partake of an extraordinary journey of culinary delights here at the Sheraton Towers Singapore Hotel, where our award-winning restaurants and their team of chefs will guide you through a gastronomic experience that is quintessentially created with you in mind.

Check out a selection of packages at Sheraton Towers Singapore Hotel:

Room Packages for business and pleasure.
Meeting & Event Offers designed to take care of all your meeting or party needs.
Social Events Packages to celebrate the special occasions in your life.
Wedding Packages tailored to your personality, needs and desires.

New Flavours at DOMVS the Italian Restaurant

Savour new inspiring flavours as DOMVS presents a new menu with Chef de Cuisine Ee Ming Hwa's creative twist on Italian classics. Featuring an ensemble of exquisite Italian fare, the new menu is a feast abounding with the freshest ingredients.

Prices start from $18.

 



Hairy Crab Delicacies

Savour the most coveted autumn delicacy as Hairy Crabs are back at Li Bai Cantonese Restaurant to grace the season with a showcase of four wondrous dishes. Lauded for sweet succulent meat and lusciously rich roe, these exquisite crustaceans are bount to take any discerning gourmands to gastronomic heights.

For reservations and enquiries, please call 6839 5623 or email libai@sheratonsingapore.com.

 



White Truffle Enchantment

DOMVS hails the annual arrival of the exalted White Truffles as these precious mushrooms elevate classic Italian dishes, boasting a medley of flavours. Be treated to a series of stellar creations by our adept Chef for an epicurean journey.

Degustation set menu price: $158 per person ($208 inclusive of wine-pairing)
A la carte menu will also be available.

For reservations and enquiries, please call 6839 5622 or email domvs@sheratonsingapore.com.

 



Wild about Mushrooms

All mushroom lovers can now satiate in a delectable dinner at The Dining Room, which features dishes like Braised Wild Mushroom and Bone-in Chicken in Red Wine Broth served with Mashed Potato and Poached Wild Mushroom with Red Snapper and Potato in White Wine Broth. End the meal on a sweet note with an array of saccharine treats at our dessert table.

Prices start from $30.

For more information, please call 6839 5621 or email thediningroom@sheratonsingapore.com

 



Lemon and Coconut Cake

Experience pure bliss with this cake of the month! A soft and fluffy cake that is filled with lemon and coconut goodness.

Price: $58 per kg

For more information, please call 6839 5621 or email thediningroom@sheratonsingapore.com

 



Wine of the Month - Chile

Enjoy Noblesse's fantastic Sauvignons at $16 per glass and $80 per bottle. Both Sauvignon Blanc and Cabernet are in stock this October!

For more information, please call 6839 5625 or email lobbybar@sheratonsingapore.com