Sheraton Towers Singapore

39 Scotts Road  • Singapore,  228230 • Singapore •  Map • Contact Us • Phone: (65) 6737 6888 • Fax: (65) 6737 1072  • Visit our site

Gourmet Indulgence

From legendary Cantonese cuisine and sumptuous International buffets, to the flavoursome delights of Italian offerings or a delightful English Afternoon Tea, come and partake of an extraordinary journey of culinary delights here at the Sheraton Towers Singapore Hotel, where our award-winning restaurants and their team of chefs will guide you through a gastronomic experience that is quintessentially created with you in mind.

Check out a selection of packages at Sheraton Towers Singapore Hotel:

Room Packages for business and pleasure.
Meeting & Event Offers designed to take care of all your meeting or party needs.
Social Events Packages to celebrate the special occasions in your life.
Wedding Packages tailored to your personality, needs and desires.

Seafood Special

Indulge in an exquisite Italian experience at DOMVS as you savour a tantalising selection of fresh seafood dishes specially crafted by our adroit Chef de Cuisine.

Price starts from $36.

 



Cake of the Month – Matcha Cheese cake

Satiate your sweet tooth with this cake of the month – creamy mascarpone cheese sandwiched between fluffy layers of matcha flavoured sponge cake complemented with luscious strawberries.

Price: $58 per kg

 



Wine of the Month

France / Veneto

Grand Bateau Blanc 2013
Price: $25 per glass / $125 per bottle

Grand Bateau Rouge 2011
Price: $25 per glass / $125 per bottle

Astoria Cold 9.5 Pink NV
Price: $22 per glass / $110 per bottle

 



Splendours of Spring at DOMVS

Indulge in an exquisite Italian experience at DOMVS as you partake of the decadent four-course set menu specially curated by our Chef de Cuisine.

Available between 16 February 2015 and 5 March 2015.

Price: $138 per person.

 



Splendours of Spring at Li Bai

Showcasing the culinary finesse of the Masterchef, Li Bai Cantonese Restaurant presents a lavish feast with nine exclusive dine-in celebratory menus and auspicious culinary takeaways.

Available between 2 February 2015 and 4 March 2015.

Set menu prices start from $868 for 8 persons.

Click here for the takeaway e-order form.

 



Featured Delicacies of the Month at Li Bai

Mini Buddha Jumps over the Wall with Bird’s Nest
$62 per person

“Teochew Style” Stewed Sliced Duck
$32 (small)