Gourmet Indulgence

From legendary Cantonese cuisine and sumptuous International buffets, to a delightful English Afternoon Tea, come and partake of an extraordinary journey of culinary delights here at the Sheraton Towers Singapore Hotel, where our award-winning restaurants and their team of chefs will guide you through a gastronomic experience that is quintessentially created with you in mind.

Check out a selection of other packages at Sheraton Towers Singapore Hotel:

Room Offers and Deals for business and pleasure.
Meeting and Event Offers and Deals designed to take care of all your meeting or party needs.
Special Occasion Offers and Deals to celebrate life's precious moments.
Wedding Offers and Deals tailored to your personality, needs and desires.
Seasonal Offers and Deals that cater to your travel persona.

Lunar New Year Delicacies by Li Bai

From 11 January to 11 February 2017

Li Bai's Executive Chef Chung Yiu Ming has expertly curated 8 dine-in reunion set menus that are catered to group sizes from 2 persons to a party of 10, showcasing a variety of fine festive classics such as Steamed Live Red Garoupa with Yunnan Ham, Deep-fried Chicken stuffed with Prawn Paste and served with Mango and Ee-fu Noodles with Crabmeat and Crab Roe Soup.

 


Auspicious Beginnings

From 11 January to 11 February 2017

In the comfort of your own home, rejoice in grand family reunions with a multitude of acclaimed culinary delights from the kitchen of Li Bai Cantonese Restaurant. 


Takeways include:

*NEW* Alaskan Crab ‘Loh Hei’ Platter - Featuring a generous serving of fresh succulent Alaskan crab meat atop a melange of quintessential ingredients like pomelo, yam, sweet potato, white radish, carrot and pickled ginger

*NEW* Green Tea Nian Gao - Laced with the distinctive fragrance of green tea that offers a bitter sweet taste

Lobster and Abalone Fortune Pot - Back by popular demand, brimming with 19 decadent layers of premium treasures that symbolise wealth and abundance


Prosperous Traditions at The Dining Room

Prelude to Lunar New Year Lunch Buffet

16 to 20 and 23 to 27 January 2017, from 12.00pm to 2.30pm

Beat the crowd and start your festive indulgence early with The Dining Room’s pre-festive buffet. Revel in an array of fresh Seafood such as Tiger Prawn, Black Mussel and Scallop and International delights like Braised Beef Cheek, Mediterranean Seafood Stew and Roasted Leg of Lamb. Do not miss the Yu Sheng corner where you can toss to a prosperous New Year.
Price: $62++ (adult), $31++ (child, 6-12 years old)

Lunar New Year Dinner Buffet
27 to 29 January 2017, from 7.00pm to 10.00pm

Usher in the year of the Rooster with a splendid spread of Lunar New Year specialties like Treasure Pot and Wok-fried Scallop with XO Sauce as well as well-loved dishes such as Chilli Crab with Fried Bun and Roasted Prime Rib. Round up the celebration on a sweet note with festive treats like Pineapple Upside-down Cake and Kiyomi Orange Gateau.
Price: $98++ (adult), $49++ (child, 6-12 years old)


Cake of the Month

Experience pure bliss with this cake of the month! Our Soursop & Mango Mousse Cake is bound to satiate your sweet tooth.

Price: $75++ per kg


Women Only Wednesday

Every Wednesday, ladies stand to enjoy 50% off a sumptuous Buffet Dinner at The Dining Room. Be pleasantly surprised with the reincarnation of our usual buffet menu to a Mediterranean spread that sees an extensive use of herbs and spices, bountiful seafood as well as mouth-watering desserts that would definitely appeal to the feminine palate.

 

For reservations, please contact The Dining Room at 6839 5621 or email thediningroom@sheratonsingapore.com


Wine of the Month

White Wine

Tempus Two 'Silver Series' Pinot Gris, Australia
Price: $19++ per glass / $90++ per bottle

Red Wine

Tempus Two 'Silver Series' Cabernet Sauvignon, Australia
Price: $18++ per glass / $85++ per bottle

Tempus Two 'Silver Series' Shiraz, Australia
Price: $18++ per glass / $85++ per bottle

Sparkling Wine

Freixenet Cordon Negro Cava NV, Spain
Price: $18++ per glass / $85++ per bottle

 


Cocktail of the Month

5pm to 9pm daily

Enjoy 2 Ginger Mint Mojitos for $26++.


Beer on Tap

Delight in the Lobby Bar's beer on tap:

  • Asahi Super Dry Draft (330ml) - $14++
  • Asahi Super Dry Draft (550ml) - $20++
  • Kronenbourg Blanc 1664 Draft (250ml) - $11++
  • Kronenbourg Blanc 1664 Draft (500ml) - $19++

Paired

Our Paired menu offers guests small plates, paired with premium wine or beer.


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What is Paired? 


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